Young Chefs: where food science meets the culinary arts

Young Chefs: Where Food Science Meets the Culinary Arts is a FREE culinary arts program that will empower local, disadvantaged youth and their families to make healthy food choices through hands-on, nutritional instruction with fresh, locally sourced, economical ingredients. Subjects covered will include food science, healthy eating, food in culture, and the culinary arts.

Help empower Our Kids to make healthy food choices!