March 7, 2023 | 3PM-5PM

Tony will demonstrate how repurpose 3 mother sauces into a variety of delicious combinations.

February 12, 2023 | 1PM-2:30PM

The talk and tasting of many fine chocolates will cover what chocolate needs  to mean in today's culinary atmosphere, how to choose chocolate that meets what you want in a relationship (honesty, transparency, good taste) and where one's relationship with chocolate can lead (travel, good health).